3rd Grade Newsletter for the week of September 4th.
Lunch menu for Thursday, September 10th:
Spaghetti w/Meat Sauce
Garlic Twisted Breadstick
Romaine Salad w/Toppings
Hash Brown
Mandarin Oranges
Milk
Breakfast for Thursday, September 10th:
Mini Donuts
Orange Smiles
Milk
Mrs. Bauer's class is using the balance scales and gram pieces to discover the relationship between the volume and mass of water!
Just a reminder that Monday, September 7 is Labor Day and there will be no school for students.
Have a safe and enjoyable weekend, Bruins!
It was picture day today at B.I.S. Here are Mrs. Rebecca Taylor's 4th grade students waiting for their turn to be in front of the camera.
Looking sharp, Bears!
#ChooseBCS
6th Grade Newsletter for the week of September 4th.
The third graders in Mrs. Penny’s class have been working so hard! The other day they were reviewing all the standards that they have learned over the last three weeks by playing Jeopardy. Students were posed questions and they answered the questions on their whiteboards. They got to talk to the people around them to figure out the questions. BIS bears work hard to be the best that they can be.
Make a difference in a child's life- work at Blackford County Schools!
To apply, send a letter of intent and resume to the supervisor listed.
https://bit.ly/3lKkpZ6
Lunch menu for Thursday, September 3rd:
BBQ Sandwich
French Fries
Steamed Corn
Pineapple Chunks
Milk
Breakfast menu for Thursday, September 3rd:
Mini Donuts
Juice
Milk
BIS virtual students may come and take schools pictures this Friday, September 4th, from 8 am to 12 pm. Please come to door 15!
3rd Grade Newsletter!
5th Grade Newsletter for the Week of August 24th
4th Grade newsletter for the week of August 24th
Lunch for Tuesday, September 1st:
Chicken Patty Sandwich
Baked Fries
Baby Carrots
Chilled Fruit
Milk
Picture day is coming Friday, September 4th!
Northside Lanes Youth League
Sign ups start Tuesday, September 1st during bowling alley hours.
Sanction fee: $4.00
Must be paid at registration
League starts Sunday, October 4th
Lunch menu for Monday, August 31st:
Hot Dogs
Cooked Carrots
Green Beans
Chilled Fruit
Milk
Breakfast menu for Monday, August 31st:
Cereal Bar
Juice
Raisals
Milk